Collaboration with Froth technologies, brewed using NZ's first commercially isolated yeast.  

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A smooth, roasty and creamy stout, with a huge addition of cacao nibs providing a chocolate aroma.

A heavy red with a heap of attitude. Dark grain flavours and a thick creamy head.

A punchy IPA made using Citra hops and Juniper berries.

Brewed in the classic German style, our Kolsch delivers a light and easy-drinking experience.

This beer is a hoppy session bitter beer with malt caramel and fruity flavours.

This light ale will quench your thirst and keep those sea legs stalwart…to venture on

While it’s called a “Cream Ale”, it contains no cream at all, it is a refreshing, light delight.  

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