Glacier
A 6% double dry hopped bright style IPA. the Nectaron & Rakau hops combine to make juicy stone fruit and tropical flavours. Low Gluten.
Bright citrus and bitter hoppiness, on an ice-cold backbone. Clean, crisp and dangerously drinkable.
Crisp bitterness meets a tidal wave of stone fruit, citrus and pine. Bold, bright and unapologetically West Coast.
Bears generally fall into two categories: terrifying or loveable. You've done well to get your hands on one that won't chase you through the woods. Although not grizzly, Juicy Bear does pack a bit of a punch. Brewed in the west coast IPA style, it's been dry hopped with Kohatu, Nectaron and Mosaic hops, then spiked with both fresh pineapple juice and Abstrax Skyfarm Pineapple. It's worth coming out of hibernation for.
A collaboration with North Canterbury hop growers Bold River Hops. Bright and clean with delightful fruit character and a crisp bitterness.
Bold, bright, and unmistakably Kiwi. This modern West Coast IPA bursts with notes of gooseberries, grapefruit, and citrus zest, layered over a resinous pine backbone. Nelson Sauvin, Rakau, and NZ Chinook deliver a crisp bitterness and lingering dry finish, making each sip clean, punchy, and refreshingly moreish.
Wingmate is our non-alcoholic hazy IPA and delivers everything you love about craft beer, with none of the alcohol. Our brewers have cracked the recipe to craft a truly smashable drop, with a pleasant hoppy aromatic from the combination of Motueka and Nectaron hops used within.
Take a big bite of hops on a crisp malt base and you've got a grapefruit and passionfruit IPA that will drive you dental.
A clean, light malt base lays the canvas for freestyle Tropical Fusion, Krush and Idaho 7 hops. Think feijoa gummies, passionfruit and papaya, all on a pillowy soft body. A beer brewed for the scribblers, doodlers and day-dreamers
