Mr Strange
Enjoy a balanced malty backbone with bold American hops, leaving you craving more. Notes of malt, grapefruit, lemon and mandarin.
Our local crowd favourite. An approachable APA with English Style Malts supporting classic American Hops. ✌️ World Famous in Wanaka. ✌️ Hops: Cascade, Amarillo, Mosaic and Simcoe. (Brewer's Clarex Used)
"One of our core values here at Altitude is having a good time. Some days are naturally gonna be better than others and some dont go as planned, but as they say, you can turn lemons into lemonade. When its time to pass up a beer, we respect that. But it never means you shouldn't be having a good time as good times are all the time with us. This extra pale ale is crafted with all the best qualities of a full flavoured brew but without the booze."
A wise man once said “It’s Five O’Clock Somewhere.” A Nelson Sauvin/Simcoe duo bring fruity and piny notes with a bit of zing and some mellow, light malts to match.You just need to pull up a seat, kick your feet up after a hard day and Chillax.
Soft bitterness, full aroma, and distinct hoppy flavour from fourlocal hop varieties.
Golden in colour and light in character, this will win you over from the startwith its tropical fruit aromas.
Deep gold with piercing piney bitterness and citrus hop flavours, Raptor is an assertive throwback to the recent past.
Alchemy Street Brewing - Green Machine We took our popular Pale Ale and smashed it with some very interesting Terpenes... Still brewed with all the New Zealand Malts and Hops of the original, this Terpene loaded ale is fun, aromatic and tasty.
Pale ale nailed. Tropical hops front with a famously balanced bitterness and light malt base riding quietly in the back. The orange one. Forever charges on.
Brewed in cahoots with our crispy, spicy mates at Peach's Hot Chicken (yes, seriously), this American Pale Ale is made for sittin’, sippin’, and snackin’. At a perfectly sessionable strength, Porch Pounder brings the hoppy goods without knocking you off your rocking chair. Aromatic, citrus’y and flavourful, it’s the ultimate sidekick to a plate of hot fried chicken—with just enough bitterness to cut through the grease and enough malt to cool the heat. Churly reckons it’s the kind of beer you pound while perched on a sun-warmed deck, watching the clouds roll by, crispy drumstick in one hand and a cold can in the other. It’s a match made in mouth-watering heaven.
