Pure Pilsner
NZ Pilsner with a malt bill similar to a Czech Pilsner but the citrus hop flavours and bright tropical aromas are distinctly Kiwi. Low Gluten.
Part of Panhead’s Batch Can series, this Festbier nods to Bavarian Oktoberfest - a clean, crisp lager with toasty, bready malts. Perfectly balanced and ready for celebrating.
Originating in Austria, Vienna Lager really took off in America pre-1919 (when prohibition began), hence coined the term “Pre Prohibition Lager”. Our old world Vienna-style lager begins with crystal clear Alpine Water. Fermented very cold and slow. The result is a copper coloured lager that has a noted malty sweetness with a touch more richness than your usual lager. Hopped to balance the distinct toasty malt profile. The finish – clean, crisp and perfectly dry.
A beer for the focused, who play as hard as they work. Brewed with Cascade hops for plenty of flavour at very low carbs!
West Coast Pilsner hopped with Citra and Idaho 7. Crisp, clean and refreshing
A classic German style helles lager with a citrusy modern Kiwi twist. A solid bready backbone is accented with Garston hops and Canyon grown malt. Taste the terroir as you rip into a Central Otago lager.
Benito the Italian Centaur's philosophy is, "approach life and beer the same way, simply chill" Hops: Hallertau Mittelfruh
Light malt base with a clean mouthfeel. Notes of lime, citrus, grapefruit and passionfruit. The beer of all trades.
We’ve tapped into the crisp, refined world of the Italian Pilsner with our latest limited release — a refreshing lager brewed using Saphir and Saaz hops. Pouring a brilliantly clear straw-gold, the European hops bring a noble edge — expect soft floral spice, earthy herbs, and a clean, grassy bitterness. Light-bodied, this pilsner is delicately complex, highly sessionable, finishing dry and crisp. A true celebration of hop nuance and lager precision. Salute!
