
WHISKY HIGHBALL
RIFTERS CENTRAL OTAGO SINGLE MALT & SODA
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Embracing an old family secret from Portugal, this aguardente is crafted in Central Otago from pressings of Māori Point Pinot Noir. Distilled in a traditional small batch copper still, it reveals intensity, yet also a subtle filigree expression of vineyard and wine.
Ripe Central Otago peaches, a hint of florals, and a crisp, sparkling finish. This spritz is our fresh take on the classic Bellini — light, elegant and endlessly refreshing.




