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Crimson Badger Brewing

Born from an unlikely friendship in a Queenstown craft beer bar, Crimson Badger Brewing is the creation of Sam, an adventurous Aussie, and Wes, a spirited Canadian. In 2017, the duo turned their shared love of alcohol, creativity, and competition into Ginger Bear - a bold, alcoholic ginger beer - launching Crimson Badger Brewing Limited with little more than ambition and determination. For the festival, the team is cooking up custom beverages and unique releases, promising something special for attendees. Watch this space - big things are coming!
Beverages

Ginger Bear with Spiced Rum and Lime.

The Queenstown original Ginger Bear 4%. Untamed Refreshment.

Ginger Bear 0%. A full flavour experience zero, not just the Bear necessity.

Whiskey, Ginger Bear & Pickle Water. Wild, mad and delicious!

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