Alpine Start
This is an intriguing stout with layers deeper than most, it depends contemplation.
North End's bold Export Dry Stout served on handpull; lashings of whipped cream, caramel, pink wafer
Deep, dark, smooth milk stout. Made with Gladfield's new Black Forest Rye malt
Reminiscent of Rye whiskey and chocolate and a hint of vanilla from the oak.
Imperial Porter with Coffee & Vanilla.Our Victory at Sea Imperial Porter is a bold, smooth brew with just the right amount of sweetness. We infused this robust porter with whole vanilla beans and San Diego’s own Café Calabria coffee beans. The subtle roasted notes and minimal acidity of the cold brewed coffee, balances perfectly with the sweet caramel undertones of the malt, creating a winning combination for your palate.
Aromas and taste of roasty coffee chocolate. Light mouthfeel which suits the dark lager style.
A gingerbread cookie inspired stout, with ginger, nutmeg, cinnamon, allspice, molasses and lactose.
