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Alpine Start

Low ABV

This is an intriguing Oatmeal Stout, on nitro, with layers deeper than most, it depends contemplation.

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A rather traditional milk stout, taken up a notch by the additional of Cuban and Brazilian coffee, freshly roasted by our friends at C4 Coffee. Honourably named after New Zealand's national style of barista coffee. A title that has been wrestled away from freeze dried instant coffee and made our country one of the best coffee nations in the world. In our own humble opinion... Brewed with coffee, vanilla beans and lactose

We like to think of this Porter as an historic artefact, retelling the  stories of how this style oiled the wheels of the industrial revolution and was the thirst-quenching beer of the masses.  This London-style brown Porter has lots of chewy English style malts, all grown locally of course our Porter is a fantastic showcase of NZ malts. Caramel sweetness, coffee and milk chocolate notes, drawn from deeply roasted malts, create a complex combination of  fine flavour.  A great style to slowly sip on over long  conversations about how good dark beer really is!

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"A little nonsense now and then is relished by the wisest men." So take a break and treat yo' self we're nothing like a f****ng elf. They make toys and we make beer, so which one really brings more cheer? You know the answer now and then but might forget if you have ten. 440mls of Porter's Might will bring you chocolate orange delight.

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A bold, malt-forward stout bursting with rich roasted flavors and a punch of Citra and Simcoe hops — the bigger, bolder sibling of Phantom Lord! Ruler of all things dark and hoppy.

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