Duncan's - Rasberry Ripple
The original ice cream sour. This is a dessert style sour, brewed with vanilla and lactose sugar to give a slight sweetness to the delicious tartness of raspberries.
A bright pinky/ purple, and loaded with delicious berry character. Tart, fruity, a flavour bomb.
Tart, vibrant, and gently sweet, this Berliner Weisse is infused with rich cherry character and a soft wheat finish. Inspired by the Otago cherry season, grabbing a brown bag from a roadside stall and finding a quiet spot to savour the moment.
Tart Boysenberry smoothed with notes of Vanilla icecream, this boysenberry sour has it all. Crisp yet smooth, the punchy fruit character is supported by notes of vanilla, all balanced with a smooth wheat base.
A zippy wee seasonal sour conditioned on earl grey loose leaf tea and lemon puree.
Bursting with sweet watermelon flavours with a crisp tart finish. so much flavour your melonhead will explode!!
A tropical burst of juicy pineapple and zesty lime, balanced with a crisp, refreshing sourness. Light, lively, and endlessly drinkable — it's your perfect island escape in your glass.
Another Taproom favourite spur condition in Raspberry and pomegranate puree
