
Limoncello
Made with sweet lemon, dropped into west coast honey and raw local rocket fuel... this cannot possibly go wrong
Zesty, sparkling, and refreshingly light — this is our take on the Italian Limoncello Spritz. Bursting with local lemons, it’s a zesty hit of sunshine in a can.
Italian Spritz gin cup is more than just a cocktail, it's a vibe, a moment, a taste of la dolce vita. A perfect blend of bright, zesty citrus-forward bittersweet orange, blended harmoniously with crisp prosecco.
An exciting three-way colab to bring a decadent dessert type nitro espresso martini. Cold brew using the best coffee from Strictly Coffee Roasters and Spirit of Munro Yak-3 Barley Vodka from The New Zealand Whisky Collection. This is one not to be missed!
Embracing an old family secret from Portugal, this Ginja (short for Ginjinha) is a traditional Portuguese liqueur made with sour cherries. To make our Segredo Ginja, we infused Central Otago sour cherries with our Segredo Aguardente, a spirit made by small-batch distillation of Māori Point Pinot Noir pressings.




