The Falcon Single Malt Whisky

GIN, CAMPARI AND SWEET VERMOUTH TOPPED WITH SODA OR LEMONADE

Made with sweet lemon, dropped into west coast honey and raw local rocket fuel... this cannot possibly go wrong

No8 Vodka, No8 Passion fruit liqueur, Guava and orange juice, Raspberry Syrup

Embracing an old family secret from Portugal, this Ginja (short for Ginjinha) is a traditional Portuguese liqueur made with sour cherries. To make our Segredo Ginja, we infused Central Otago sour cherries with our Segredo Aguardente, a spirit made by small-batch distillation of Māori Point Pinot Noir pressings.

Classic lime with a tangy twist

No8 Gin, Grapefruit Liqueur, Campari, Honey, Lemon Juice, Tonic

Awarded New Zealands Best dry gin

Rose Rabbit Orange Liqueur, Soda Water & Fresh Mint