Abbeygale

Low ABV

Complex, big, dry Belgian dubbel with harmonious toffee, apples, honey, pepper and malt flavours.

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An absolute must have for the Arc bar staff, this classic wee German style kolsch just delivers on drinkability and facilitates good vibes all round.  Light and delicate malt with classic german hops.

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A Chocolate Milk Stout - Contains lactose and cacao nibs.

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A festival favourite! Think liquid choc covered ANZAC bikkie, a macaroon, or coconut rough!

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Collaboration with Froth technologies, brewed using NZ's first commercially isolated yeast.  

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Smashing Noisy Brewerys ginger beer into Sandymounts Woodcutter Barrel aged Gin.