Festbier
Märzen lager. Elegant, bright, copper, malty, toasty, dry!
Crisp Pilsner, perfect for a Summer’s day. Dry hopped with NZ's most loved hop Riwaka®
A smooth, easy- drinking lager brewed with Canterbury grown malts. A super refreshing beer with a clean finish.
We love food-friendly, trad styles here at Aliment, & this Munich Helles melds only German malt, yeast & hops for a bona fide pedigree. With clean fermentation, a hint of herbal Hallertau hops over smooth malt & body, it has just enough bitterness to keep it refreshing. Named after our German-Kiwi friend Andy, it’s rooted in tradition, has good taste & is always great to have around.
Originating in Austria, Vienna Lager really took off in America pre-1919 (when prohibition began), hence coined the term “Pre Prohibition Lager”. Our old world Vienna-style lager begins with crystal clear Alpine Water. Fermented very cold and slow. The result is a copper coloured lager that has a noted malty sweetness with a touch more richness than your usual lager. Hopped to balance the distinct toasty malt profile. The finish – clean, crisp and perfectly dry.
A mountain twist on a NZ Lager. This lager has malt forward characteristics and a strikingly golden colour. Clean and crisp. Low Gluten.
Good things take time & after 6 weeks of lagering, a clean crisp Pilsner delivers flavours that will keep you comming back for more.
Golden, bright and effortlessly refreshing. This cerveza is your passport to the summer.
This crisp and crushable Cerveza is made using malted barley, maize, NZ hops, a zesty punch of lime and a twist of Quantum Brite Citra. Come get a cool and crisp cerveza, and put your head in the sand. Adjuncts: Brewers Clarex.
