NZ Pilsner
Pilsner is a blonde lager that gets its name from the Bohemian city of Pilsen, first produced in 1842. using the lager yeast strain it's far more tolerant to cold temperatures than Ale yeast strains are. The suppressive effects of the cold temperatures typically used to brew a lager (coupled with their longer aging times) results in a cleaner flavour profile than you might otherwise find in an ale... our youngest addition to the menu, but likely a mainstay, Scotts NZ Pilsner is crisp, dry & good clean fun!
Part of Panhead’s Batch Can series, this Festbier nods to Bavarian Oktoberfest - a clean, crisp lager with toasty, bready malts. Perfectly balanced and ready for celebrating.
A smooth, easy- drinking lager brewed with Canterbury grown malts. A super refreshing beer with a clean finish.
We love food-friendly, trad styles here at Aliment, & this Munich Helles melds only German malt, yeast & hops for a bona fide pedigree. With clean fermentation, a hint of herbal Hallertau hops over smooth malt & body, it has just enough bitterness to keep it refreshing. Named after our German-Kiwi friend Andy, it’s rooted in tradition, has good taste & is always great to have around.
Bright, balanced, and built for clean refreshment, this lager is simplicity done right. Crisp and easy-drinking, with soft malt and subtle floral hop notes.
This is a classic NZ Pilsner. Brewed using a single hop - Motueka - from Garston Hops. It has a golden straw colour with bright white head. The aroma has a distinct German Lager smell with hints of lime and lemon. The flavour is light and the lime and lemon come through in a subtle way. A very sessionable beer!
Golden, bright and effortlessly refreshing. This cerveza is your passport to the summer.
