Reid & Reid Martinborough Gin
Reid & Reid Native Gin is a distinctly New Zealand craft gin that celebrates native botanicals. Crafted in Martinborough, it blends traditional juniper with Kawakawa, Manuka, and Horopito, creating a vibrant, herbaceous spirit with a peppery warmth and earthy depth. Citrus and spice notes balance beautifully, delivering a smooth, aromatic finish that reflects the wild New Zealand landscape. Perfect in a classic G&T this gin captures the essence of Aotearoa’s native flora.
Build your own Divergence Whisky Highball! Choose your Whisky, choose your mixer and choose your garnish for a bespoke drink all your own
Embracing an old family secret from Portugal, this Ginja (short for Ginjinha) is a traditional Portuguese liqueur made with sour cherries. To make our Segredo Ginja, we infused Central Otago sour cherries with our Segredo Aguardente, a spirit made by small-batch distillation of Māori Point Pinot Noir pressings.
No3 London Dry Gin is a classic, award-winning spirit crafted by Berry Bros. & Rudd. Distilled with six botanicals—juniper, sweet orange peel, grapefruit peel, angelica root, coriander, and cardamom—it delivers a crisp, balanced, and refreshing profile. The gin opens with bright citrus and juniper aromas, followed by spicy warmth and a clean, dry finish. The perfect harmony of tradition, precision, and timeless London Dry character.
A refreshing twist on the Bramble cocktail. This gin-inspired spritz is made with juicy raspberries, blackberries, juniper berries and a hint of lemon.
