
B10
We like to think of this Porter as an historic artefact, retelling the stories of how this style oiled the wheels of the industrial revolution and was the thirst-quenching beer of the masses. This London-style brown Porter has lots of chewy English style malts, all grown locally of course our Porter is a fantastic showcase of NZ malts. Caramel sweetness, coffee and milk chocolate notes, drawn from deeply roasted malts, create a complex combination of fine flavour. A great style to slowly sip on over long conversations about how good dark beer really is!
A rush of caramel, and dark chocolate on the nose, followed by roasted grains, molasses and liquorice.
Stout lovers, immerse yourself in the black forest. This deep, dark, chocolate cherry stout is packed with Wellington organic, single origin cacao, and then jam packed with a bucketload of cherries.
A rather traditional milk stout, taken up a notch by the additional of Cuban and Brazilian coffee, freshly roasted by our friends at C4 Coffee. Honourably named after New Zealand's national style of barista coffee. A title that has been wrestled away from freeze dried instant coffee and made our country one of the best coffee nations in the world. In our own humble opinion... Brewed with coffee, vanilla beans and lactose
Our quaffable, classic English Style Brown Porter. With a face like that on the label, it’s gotta be good. Cheers to Captain Black Lips! Malts: Maris Otter, Chocolate and Crystal
Brewed in memory of Mike. A quiet, steady presence with deep love for his family and friends. McCormick’s Mild is a classic dark ale, handcrafted by the team who knew him best, as both a tribute and a toast to a life well lived.
"A little nonsense now and then is relished by the wisest men." So take a break and treat yo' self we're nothing like a f****ng elf. They make toys and we make beer, so which one really brings more cheer? You know the answer now and then but might forget if you have ten. 440mls of Porter's Might will bring you chocolate orange delight.
Dark, decadent, and dripping which cherry soaked whispers of port. A stout that demands attention, but gives as much as it takes.




