Cold Beer - Lager

Refreshingly dry and drinkable with balanced heat, Far North Chili Pils is the perfect compliment to every perfect summer day ahead. The brewers took a dry pilsner base and added Kaitaia Fire Chili sauce for one brilliant, seasonal brew. A stellar pair to anything off the grill, find it in bottles and on taps at fine independents as Kiwi summer rolls on.

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We love food-friendly, trad styles here at Aliment, & this Munich Helles melds only German malt, yeast & hops for a bona fide pedigree. With clean fermentation, a hint of herbal Hallertau hops over smooth malt & body, it has just enough bitterness to keep it refreshing. Named after our German-Kiwi friend Andy, it’s rooted in tradition, has good taste & is always great to have around.

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Good things take time & after 6 weeks of lagering, a clean crisp Pilsner delivers flavours that will keep you comming back for more.

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This crisp and crushable Cerveza is made using malted barley, maize, NZ hops, a zesty punch of lime and a twist of Quantum Brite Citra. Come get a cool and crisp cerveza, and put your head in the sand. Adjuncts: Brewers Clarex.

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Filled to the brim with a blend of American and NZ hops, there’s nothing traditional about this.

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Delicious lemon infused pilsner, perfect accompaniment with fish & chips, you can forget the sauce.

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Summit Ultra is a refreshing golden lager with a crisp finish. Brewed for longer it has 75% less carbs than the average carb content of leading NZ beer brands.

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Inspired by the original Bohemian settlers of Puhoi, Puhoi Beer is a drinkable lager with a bunch of character.

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