Silky smooth with a full bodied flavour, brimming with malt, coffee, butterscotch and chocolate

Delicious, crisp, dry stout utilising cold infusion to maximise big roast coffee aroma and flavour.

This full-bodied Porter packs a punch, thanks to a hefty dose of rolled oats

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North End's bold Export Dry Stout served on handpull; lashings of whipped cream, caramel, pink wafer

Imperial Porter with Coffee & Vanilla.Our Victory at Sea Imperial Porter is a bold, smooth brew with just the right amount of sweetness. We infused this robust porter with whole vanilla beans and San Diego’s own Café Calabria coffee beans. The subtle roasted notes and minimal acidity of the cold brewed coffee, balances perfectly with the sweet caramel undertones of the malt, creating a winning combination for your palate.

Coffee Milk Stout

A Fantastic showcase of NZ Malts, giving Caramel Sweetness, coffee and milk chocolate notes.

Charcoal roasted almonds in a milk stout with hints of chocolate. Warning contains nuts.