Rusty Peg
The old and the new collide in a deliciously malty clash. A complex British malt base contrasts with the fruity new world hops.
Belgian Blond, fruity citrus & light pepper notes, from a classic Belgian Abbey yeast strain.
An American Amber Ale with a treasure trove or flavours waiting to be discovered. The deep colour reveals a cara-malty vanilla sweetness over dry fruit and toffee with a zesty bitter finish.
Bursting with ripe, juicy, fleshy peach aroma & flavour. Soft bodied, with a subtle bitter bite to sharpen the finish up.
Brewed with alternative grains to barley malt, this gluten-free brew balances the light honey taste with bitey bitterness and crisp citrus notes. Light-bodied and refreshing.
Festival version of our popular white stout, with addition of raspberry
Served on Hand pull, Delicious ESB with malt, caramel and classic English Hops. Earthy, herbal, floral aromas.
