Gluten Free
Brewed with alternative grains to barley malt, this gluten-free brew balances the light honey taste with bitey bitterness and crisp citrus notes. Light-bodied and refreshing.
Festival version of our popular white stout, with addition of raspberry
The old and the new collide in a deliciously malty clash. A complex British malt base contrasts with the fruity new world hops.
Belgian Blond, fruity citrus & light pepper notes, from a classic Belgian Abbey yeast strain.
Bursting with ripe, juicy, fleshy peach aroma & flavour. Soft bodied, with a subtle bitter bite to sharpen the finish up.
Speight's Gold Meal Ale has a full malt flavour, with a hint of grassy undertones and bitterness. The biscuity taste from the barley is balanced with Pacific Jade and Green Bullet hops, adding an equal amount of bitterness to result in a pleasant finish with no harsh aftertaste
An American Amber Ale with a treasure trove or flavours waiting to be discovered. The deep colour reveals a cara-malty vanilla sweetness over dry fruit and toffee with a zesty bitter finish.
