Junk Juice / Barbara
Junk Juice is a term of endearment that Beers Head Brewer, coined for his customised blend of fruits and herbs used for our house cider. Dry crisp finish. Dark salmon/plum colour. Natural looking. Raspberry sherbert nose with blackberry. More raspberry and blackberry in flavour. Good sweet acid balance. Good tannin in finish.
This refreshing cider is the perfect combination of tropical sweet-tart. Our fresh cider has been deftly spun to remove the alcohol, then infused with passionfruit juice.
Made with a Granny Smith juice from Central Otago and plums picked from the Roxburgh Orchard
We’ve taken the most fought-over dessert in the Southern Hemisphere and put it in a can. Blueberries, passionfruit and a dollop of creamy vanilla – all swirled through crisp apple cider. It’s fruity, it’s fluffy, it’s oh so flirty!
Say hello to one fresh unit. Low carb with a splash of lime and grapefruit, Skinny Lemon's one of those bright, zesty sorts with a side of sweet who'll keep you on your toes but make you feel good. Your mum would approve. As would your mates, who'd say Skinny's got a healthy attitude and is welcome to hang out any time. Yep, no sugar-hype or tight-pants dramas here. Skinny's got your back.
OMG its back... :{) this hot tot will warm you when that southern wind blows in
Not a beer and not cider, a 50/50 blend of Emerson’s Lager and Juicy Apple Cider, infused with black Currant. Vibrant pink, Snake Bite has a slight sweetness, with a crisp apple finish. Dangerously refreshing.
This beautiful blend of strawberries and peach and pink is perfect in a slushy under the roof in the tropicana capitol of NZ, Dunedin! Best served with friends and joy.
Deliciously crisp cider crafted from Hawke's Bay apples, carefully fermented and deftly spun to remove the alcohol.
