Ryder Cyder Gold Digga
Refreshing as a morning in the mountains, Gold Digga's a low carb character born of the golden-apple orchards of Central Otago, deep in NZ's gold-mining country. All rugged good looks and dry attitude, he's a natural charmer capable of turning even the staunchest beer bros into cyder fanciers. Your gran might call him a "nice young cyder". Your mates'll call him an absolute legend. You've struck it rich in the taste stakes. Gold Digga's liquid gold.
Apricot and mango smashed together with Hawks Bay apples to create this match made in heaven.
unfiltered CIDER MADE FROM ORGANIC HONEY CRISP APPLES. Intensely rich apple flavours. No added sugar natural SWEETNESS AND Fruitiness.
Apples have a symbolic status in many legends, folklores, and traditions. They can represent love, beauty, wisdom, immortality, and temptation — to name but a few. We just reckon they make a deliciously refreshing beverage. And Juicy Apple Cider is certainly that, with the crisp, sweet hit of ripe apples, balanced by a slightly dry finish. Hmmm, maybe they were right about the temptation thing
Made with a blend of Granny Smith and Fuju apple juice from Central Otago with mixed berries. Slightly sweet
'Qyte Plummy' contains 3 different varieties of plum, blended with a powerful, predominately cider apple blend, delivering strucutre, length and complexity that no 'cider with fruit' has yet achieved.
Last years Dunedin Craft Beer Festival Emerging Brewers Competition winner Andrew Leitch's winning Blackcurrant cider.
Made with a Granny Smith juice from Central Otago and plums picked from the Roxburgh Orchard
We have a great beekeeper friend who supplies us with sweet Puhoi bush honey. This cider has a whole new Buzz of floral fragrance and flavour. You will do your own little waggle dance after enjoying a couple of these. Perfect whether you are a worker – or a Queen! SILVER MEDAL 2024
