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Your favourite Beverages

Deep crimson in appearance with youthful red hues. Lifted ripe berry fruit aromas, with hints of pepper and dark chocolate. The aromas are complimented by sweet, red berry fruit flavours, with spice and a silky tannin finish.

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Tap room favourite juicy boy. Dry hopped with citra, talus and idaho7

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Poured on Nitro. A fiery kiss of chilli, sweet cinnamon's spin, chocolate dreams dancing within. This milk stout's a midnight waltz - Bold, Spicy and Sinfully smooth on the tongue.

Zesty with a big hit from fresh cold pressed ginger from Green Roots Organics and Red Apple Juice. Brewed the traditional way.

Made with a blend of Granny Smith and Fuju apple juice from Central Otago with mixed berries. Slightly sweet

Lemon flavour that is both tart and sweet. Light, refreshing and a crisp, clean finish.

Tastes sweet and tangy with lemon and a raspberry aftertaste.

Apricot and mango smashed together with Hawks Bay apples to create this match made in heaven.

A bold, malt-forward stout bursting with rich roasted flavors and a punch of Citra and Simcoe hops — the bigger, bolder sibling of Phantom Lord! Ruler of all things dark and hoppy.

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The definition of ‘Cider’ varies the world over. In Europe it is an  alcoholic drink from fermented apples, where American Cider simply  refers to unfermented apple juice  – the alcoholic version coined ‘hard’ Cider.  It would be important to clarify the use of the term at your local, as you wouldn’t want to be caught drinking apple juice on a Friday night! Friends, if you’re  feeling parched, lets be clear….  our Cider is ultra dry and very hard!

Deep gold with piercing piney bitterness and citrus hop flavours, Raptor is an assertive throwback to the recent past.

'Qyte Plummy' contains 3 different varieties of plum, blended with a  powerful, predominately cider apple blend, delivering strucutre, length and complexity that no 'cider with fruit' has yet achieved.

Peach and Ginger kettle sour.

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Who wants to have a tea party? It will be peachy Our version of a classic American BBQ Iced Tea but made alcoholic with its cider base.

Hazy Pale Ale with an extrme amount of Peacherine hops

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Fresh‑squeezed NZ fruit. No nasties. Just real fizz.

Whiskey, Ginger Bear & Pickle Water. Wild, mad and delicious!

Notes of pineapple, papaya, nectarines, citrus and melon. Juicy and soft bodied, with some bitterness in the back end. Using Motueka, Cascade Mosaic & Eclipse hops.

A combination of new and old world hops, exhibited by fruit, subtle zest and a grassy herbaceous character. Finishing clean, dry and bitter.

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The Reid Single Malt Vodka, Coconut Cream & Pineapple Juice

White Rum, Pineapple Coridal, Lime, Mint, Soda

Another Taproom favourite spur condition in Raspberry and pomegranate puree

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Fruity hopiness with and nice malty kick

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Bright citrus and bitter hoppiness, on an ice-cold backbone. Clean, crisp and dangerously drinkable.

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My Festival
Your favorite Vendors
Albar
Alchemist Mixology
Arc Brewing Co.
Arrowtown Brewing
BEE Naturally Brewed Alcoholic Soda
BS Brewing Company
BeCider
Beer Baroness
Beers by Bacon Brothers
Behemoth Brewing Company
Black Rock Brewing
Bohemian Cider
Boneface Brewing
Brew Moon Brewing Company
Cahoots Collective
Canyon Brewing
Cardrona Distillery
Chilli Dhaba
Church Road Wines
Coffee and Cream
Crimson Badger Brewing
Curiousity Gin and Divergence Whisky
Double Vision Brewing
Emerson's Brewery
Epic Taproom Takeover
FOODBYFIRE
Gadoochi Brewing
Garage Project Poured by Restaurant Associates
Glenorchy Brew Co
Good George
Ground Up Brewing
Harbour Fish Oysters
Hopsession Brewing
Moons Bar & Restaurant
Māori Point Wines
No19. Brewing Company
No8 Distillery
Noisy Brewing Co
Panhead Custom Ales
Punky Distro
Quick Brown Fox
Restaurant Associates
Rhyme x Reason Brewery
Rifters - Arrowtown Distillery
Rudd House Brewing
SCHULTZ Bru
Sandymount Distillery
Scotts Brewing Company Ltd
Searchlight Brewery
Slushies by Event Hire
Sprig + Fern Brewing Co.
The Fox & Badger
The Speights Ale House Dunedin
Thunderdonk Whisky
Wanaka Beerworks
Zeffer
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This section allows you to search through our extensive range of vendors, both beverages and foodies, and all their products that will be available at the Festival.

You can sign up for a My Festival account and use the like buttons to save your favourite vendors and beverages to view later.

Or simply just search for who, what, and where, and dive on in!

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* Sign up for an account
* Then search, enjoy, and like your favourites before and during the Festival.
* Please note any beverages or vendors you 'favourite' will potentially only be available to visit for a few days after the Festival. So if this info is important to you, be sure to make a note elsewhere.
* View your list of likes by clicking the Your Favourites Button.
* Need a bit more help, then check out our beginners guide to setting up and using your My Festival account (coming soon).

Or:
Not keen on keeping track of those you liked, then just head to next section to simply navigate either by vendor or by beverages or food type.

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